Dungeness Crab meat is sweet and tender! Very easy to prepare in a variety of ways! These sweet crabs are ready for your crab cakes, gumbo, soups and so much more! This seasonal treat is always a hit when simply dipped in melted butter.
The six-legged Dungeness Crab crustacean is a popular foodstuff while in season, a period that begins in early December and generally runs through the spring. While the most basic method of cooking the crabs involves boiling the Dungeness Crab live in salt water and eating them by cracking the shell and breaking off the legs and claws, more complex and creative preparations have become commonplace in restaurants throughout the country.
The sweetest of all crabs, our Dungeness Crab comes from Alaskan waters. Our crabs are pre-cooked and ready to eat chilled, or they may be warmed by lightly steaming. Grab a jar of our cocktail sauce for dipping, and you've got a messy, marvelous feast! These crabs are over 2 pounds each! Crabs may be previously frozen. Please call for availability of fresh crab
Dungeness crab carries a fairly high shell weight. We recommend you plan on 2 lbs per person. Orders are shipped in quantities of 2 lbs and up.