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Alaska Salmon Melts

Alaska Salmon Melts
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Servings
6
Cook Time
5 min
Servings
6
Cook Time
5 min
Alaska Salmon Melts
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings
6
Cook Time
5 min
Servings
6
Cook Time
5 min
Instructions
  1. Mix salmon with mayonnaise, parsley, lemon juice, seasoned salt, and celery seed. Stir in 1/2 cup cheese.
  2. Set oven to broil. Lightly toast cut side of muffins on baking sheet set 5 inches from heat. Spoon 1/4 cup salmon mixture (for 8 servings)
  3. or 1/3 cup (for 6 servings) onto each toasted muffin half. Top with remaining cheese. Broil 3 to 4 minutes until cheese melts and is
  4. lightly browned.
  5. Cooks tip: Substitute shredded pepper-jack OR Swiss cheese for Cheddar.
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