[wpurp-searchable-recipe]Alaska King Salmon Fillet Oscar by Chef Keoni Chang - - Barnaise:, 3 egg yolks, 1 Tablespoon water, 1 Tablespoon tarragon vinegar, 1-1/2 sticks (6 oz.) unsalted butter, melted, 1 pinch cayenne pepper, 1/4 teaspoon salt, 1 Tablespoon chopped fresh tarragon, Garnish:, 2 Tablespoons (1 oz.) unsalted butter, melted, 16 fresh asparagus spears, peeled...
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