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Swiss Chard-Wrapped Alaska Rockfish Skewers

[wpurp-searchable-recipe]Swiss Chard-Wrapped Alaska Rockfish Skewers - - 8 Swiss chard leaves, 4 skinless Alaska Rockfish fillets (4 oz. each), fresh or thawed, 20 bamboo skewers (6-inches in length), 1 teaspoon kosher salt, 1 teaspoon pepper, 1 teaspoon ground cinnamon, 1 teaspoon ground nutmeg, 1 Tablespoon olive oil, 1 red onion, sliced, 1 red pepper,...
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