[wpurp-searchable-recipe]Greek Isle-Style Alaska Smoked Salmon Pizzette - - 10 oz. fresh pizza dough, 1 Tablespoon olive oil, 4 oz. regular or seasoned goat cheese, crumbled, 1/2 cup thinly sliced green pepper, 1/4 cup slivered red onion, 1/2 cup pitted black or Kalamata olives, cut in half, 4 oz. Alaska Smoked Salmon, sliced or chunked,...
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Greek Isle-Style Alaska Smoked Salmon Pizzette
