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ALASKA COD MOROCCAN-STYLE WITH MANGO-CARROT SLAW

[wpurp-searchable-recipe]ALASKA COD MOROCCAN-STYLE WITH MANGO-CARROT SLAW - - 4 Alaska Cod fillets (4 to 6 oz. each), fresh, thawed or frozen, 2 Tablespoons olive oil, divided, 1/2 cup finely chopped shallots (2 to 3 shallots), 1/4 cup chopped cilantro, 2 teaspoons fresh grated ginger, 1 can (14.5 oz.) vegetable broth, divided, 1 teaspoon sugar,...
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Caribbean Jerk Alaska Salmon and Spiked Pineapple Skewers

[wpurp-searchable-recipe]Caribbean Jerk Alaska Salmon and Spiked Pineapple Skewers - - 12 wooden skewers, 1-1/2 Tablespoons Caribbean jerk seasoning, 2 cloves garlic, minced, 1/2 cup brown sugar, divided, 1/4 cup fresh orange juice, 1/4 cup soy sauce, extra virgin olive oil, as needed, 1-1/2 to 2 pounds skinless Alaska Salmon fillets, 1 whole (2 to...
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