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[wpurp-searchable-recipe]Alaska Sole Florentine - - 2 Tablespoons olive, canola, peanut or grapeseed oil, divided, 2 teaspoons chopped garlic, 2 oz. pancetta or 1/4 cup crumbled bacon, 4 Alaska Sole fillets (4 to 6 oz. each), fresh, thawed or frozen, 1/2 to 1 teaspoon lemon pepper blend, 1/4 cup water, 2 packages (6 to 7...