[wpurp-searchable-recipe]Alaska Halibut with Dill Sauce - - 4 Alaska Halibut steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, Olive oil, Salt and pepper to taste, 1/4 cup Chardonnay, Cucumber-Dill Sour Cream Sauce (recipe follows), Garnish: lemon wedges and fresh dill sprigs, Cucumber-Dill Sour Cream Sauce, Makes about 3/4 cup, 1/2...
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