[wpurp-searchable-recipe]Wild Alaska Salmon Caesar Salad - - 2 3.3 lb. pouches or 64 oz. cans* red or pink, Alaska Salmon, drained, 4 oz. (6 Tbsp.) anchovy paste or canned, anchovies, chopped, 1/2 cup lemon juice, 2 Tbsp. garlic, minced, 1 tsp. freshly ground black pepper, 5 oz. (1 1/2 cups) Parmesan cheese, grated, 2...
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Wild Alaska Salmon Caesar Salad
