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[wpurp-searchable-recipe]Alaska Sockeye Salmon with Herbs and Garlic - - 1-1/2 pounds Alaska Sockeye Salmon, fresh or thawed, Heavy-duty aluminum foil, Cooking spray, 1-1/2 teaspoons kosher salt, 1/2 teaspoon freshly-ground black pepper, 1/2 cup white wine, 2 Tablespoons melted butter or extra-virgin olive oil, 2 Tablespoons finely minced fresh garlic, 2 Tablespoons chopped fresh herbs*,...