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[wpurp-searchable-recipe]Alaska Spot Prawns with Gingered Teriyaki Glaze - - 4 to 6 wooden skewers, 1/4 cup bottled teriyaki sauce, 2 Tablespoons vegetable oil, 2 teaspoons finely minced fresh ginger, 12 Alaska Spot Prawns, peeled, tail on, Prior to grilling, soak wooden skewers in water for at least 30 minutes.; In small bowl, mix together...