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[wpurp-searchable-recipe]Alaska Cod Mol Tacos - - 1 teaspoon lemon pepper seasoning, 1/2 teaspoon dried oregano, 1/2 teaspoon red chili flakes, 1 cup ready-to-serve canned mol sauce, warmed, 2 medium tomatoes, thick-sliced, 4 Alaska Cod fillets (4 to 6 oz. each), fresh, thawed or frozen, 1 Tablespoon olive, canola, peanut or grapeseed oil, 8 small...