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[wpurp-searchable-recipe]Southwest Salmon Frittata - - 1 can (14.75 oz.) or 2 cans (7.5 oz. each) traditional pack Alaska salmon, OR 8 to 10 oz. skinless, boneless salmon (canned or pouched),, drained and chunked, 8 large eggs, 2 teaspoons minced fresh garlic, 1 Tablespoon taco seasoning, divided, 1 Tablespoon vegetable oil, 1/2 cup thinly sliced...