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[wpurp-searchable-recipe]Teriyaki-Braised Alaska Black Cod with Colorful Vegetables - - 4 Alaska Black Cod fillets, fresh, thawed or frozen, 1 Tablespoon vegetable oil, 1/2 cup teriyaki sauce, 2 teaspoons minced fresh garlic, 2 Tablespoons Riesling, 1 small red bell pepper, cut in thin strips, 4 green onions, cut in 3-inch pieces, 1 large carrot, cut...