[wpurp-searchable-recipe]Alaska Salmon Greek-Style Stuffed Pita Pockets - - This is also great served as a salad on a bed of romaine lettuce., 1/2 cup Greek or Italian vinaigrette dressing, 1 Tablespoon chopped fresh oregano or 1 teaspoon dried oregano, 2 teaspoons minced fresh garlic, 1 can (14.75 oz.) or 2 cans (7.5 oz. each)...
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Alaska Salmon Greek-Style Stuffed Pita Pockets


