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[wpurp-searchable-recipe]Pan-Seared Alaska Halibut & Vegetables Chowder-Style - - 1 Tablespoon olive oil, 16 cippolini or pearl onions, trimmed and peeled, 1 teaspoon minced garlic, 1 pound asparagus spears, trimmed and cut in 2-inch pieces, 6 oz. small fresh whole mushrooms, halved, 2 Tablespoons fresh chopped basil OR 1 Tablespoon prepared pesto, 1 can (15...