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Alaska King Crab in a Warm Lemon-Cilantro Sabayon

Alaska King Crab in a Warm Lemon-Cilantro Sabayon
[wpurp-searchable-recipe]Alaska King Crab in a Warm Lemon-Cilantro Sabayon - - 1-1/2 pounds Alaska King crab legs (about 4 legs), 3 Tablespoons unsalted butter, melted, Warm Lemon-Cilantro Sabayon:, 4 large egg yolks, 1/4 cup dry white vermouth, 1/4 cup fresh lemon juice, 1/2 teaspoon Dijon mustard, 3/4 teaspoon kosher salt, Small pinch cayenne pepper, 6...
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Alaska Pollock Piccata

Alaska Pollock Piccata
[wpurp-searchable-recipe]Alaska Pollock Piccata - - 1-1/2 cups chicken broth, 1/4 cup fresh lemon juice, 1 Tablespoon melted butter, 1 teaspoon cornstarch, 1/4 cup drained capers, 2 cups diagonally-sliced fresh or frozen carrots, 1/2 cup sliced onion, 2 Tablespoons olive, canola, peanut or grapeseed oil, divided, 4 Alaska Pollock fillets (4 to 6 oz. each),...
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Alaska Surimi Seafood, Lemon, Artichoke & Pesto Whole Wheat Pasta Salad

Alaska Surimi Seafood, Lemon, Artichoke & Pesto Whole Wheat Pasta Salad
[wpurp-searchable-recipe]Alaska Surimi Seafood, Lemon, Artichoke & Pesto Whole Wheat Pasta Salad - - 8 oz. uncooked whole wheat rotini pasta, 1/4 cup fresh lemon juice, 1 Tablespoon grated lemon zest, 1 teaspoon salt, 1/2 teaspoon coarse black pepper, 1 Tablespoon minced fresh garlic, Pinch of red pepper flakes, 1/2 cup purchased basil pesto, 1...
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Alaska Smoked Salmon Summer Pasta Salad

Alaska Smoked Salmon Summer Pasta Salad
[wpurp-searchable-recipe]Alaska Smoked Salmon Summer Pasta Salad - - 8 oz. bow tie or penne pasta, cooked, drained and cooled, 8 oz. Alaska Smoked Salmon, sliced or chunked, 12 oz. blanched green or yellow beans, asparagus or zucchini, cooled slightly and cut into 2-inch pieces, 1/2 cup julienne red bell pepper, 3 Tablespoons sliced green...
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Alaska Sole Piccata

Alaska Sole Piccata
[wpurp-searchable-recipe]Alaska Sole Piccata - - 1-1/2 cups chicken broth, 1/4 cup fresh lemon juice, 1 Tablespoon melted butter, 1 teaspoon cornstarch, 1/4 cup drained capers, 2 cups diagonally-sliced fresh or frozen carrots, 1/2 cup sliced onion, 2 Tablespoons olive, canola, peanut or grapeseed oil, divided, 4 Alaska Sole fillets (4 to 6 oz. each),...
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