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[wpurp-searchable-recipe]Wild Alaska Salmon and Watercress Roll - - 1 3.3 lb. pouch or 64 oz. can* red or pink Alaska Salmon,, drained, 4 bunches watercress, ends trimmed; finely chopped in, food processor, 16 eggs, large, separated, 1 tsp. black pepper, freshly ground, 8 oz. Neufchtel or lowfat cream cheese, softened, 1 lb. sour cream,...