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[wpurp-searchable-recipe]Buffalo Alaska Cod Quesadilla - - Alaska Cod:, 8 Alaska Cod fillets, 3 oz. ea., Kosher salt and black pepper, to taste, 2 Tbsp. + 2 tsp. olive oil, Assembly:, 8 flour tortillas, 10-inch ea., 4 cups Monterey Jack cheese, shredded, 2 cups tomatoes, small dice, 4 oz. Buffalo wing sauce, prepared, 1 cup...