[wpurp-searchable-recipe]Creole Salmon-Stuffed Bell Peppers - - 6 short, blocky whole green or red bell peppers, 2 teaspoons vegetable oil, 1 small red onion, chopped, 1 cup chopped celery, 4 cloves garlic, minced, 2 Tablespoons Old Bay or Creole seasoning, 1 can (14.5 ounces) Creole-style or stewed tomatoes with onions and green peppers,, chopped up...
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Creole Salmon-Stuffed Bell Peppers
