[wpurp-searchable-recipe]Alaska Surimi Seafood Composed Salad - - 1 jar (12 oz.) marinated artichokes, quartered, 12 oz. Alaska Surimi Seafood (Imitation Crab), 2 packages (5 to 6 oz. each) prepared romaine lettuce or mixed salad greens, 4 large hard-cooked eggs, quartered or sliced, 4 Roma tomatoes, cut in wedges, 2 avocados, peeled and diced, 1...
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[wpurp-searchable-recipe]Wild Alaska Salmon Caesar Salad - - 2 3.3 lb. pouches or 64 oz. cans* red or pink, Alaska Salmon, drained, 4 oz. (6 Tbsp.) anchovy paste or canned, anchovies, chopped, 1/2 cup lemon juice, 2 Tbsp. garlic, minced, 1 tsp. freshly ground black pepper, 5 oz. (1 1/2 cups) Parmesan cheese, grated, 2...
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[wpurp-searchable-recipe]Southwest Salmon Frittata - - 1 can (14.75 oz.) or 2 cans (7.5 oz. each) traditional pack Alaska salmon, OR 8 to 10 oz. skinless, boneless salmon (canned or pouched),, drained and chunked, 8 large eggs, 2 teaspoons minced fresh garlic, 1 Tablespoon taco seasoning, divided, 1 Tablespoon vegetable oil, 1/2 cup thinly sliced...
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[wpurp-searchable-recipe]Wild Alaska Salmon Pasta Salad with Grilled Vegetables - - 1 3.3 lb. pouch or 64 oz. can* red or pink Alaska Salmon,, drained, 1 lb. (3 ea.) red bell peppers, sliced 1, 1 lb. (3 ea.) yellow bell peppers, sliced 1, 1 lb. (3 ea.) zucchini, sliced 1/2, 1 1/2 lbs. eggplant, large,...
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[wpurp-searchable-recipe]Creole Salmon-Stuffed Bell Peppers - - 6 short, blocky whole green or red bell peppers, 2 teaspoons vegetable oil, 1 small red onion, chopped, 1 cup chopped celery, 4 cloves garlic, minced, 2 Tablespoons Old Bay or Creole seasoning, 1 can (14.5 ounces) Creole-style or stewed tomatoes with onions and green peppers,, chopped up...
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[wpurp-searchable-recipe]Chopped Salad with Alaska Seafood 'Croutons' - - Sweet n Spicy Balsamic Dressing:, 1 cup red wine vinegar, 1 cup sugar, 1/2 cup balsamic vinegar, 1/4 cup kosher salt, 1 Tbsp. garlic, finely minced, 1/2 oz. mustard powder, Colmans brand, 2 tsp. dried oregano leaves, 1 tsp. cracked black pepper, 1 tsp. red pepper...
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[wpurp-searchable-recipe]Alaska Salmon Pesto Pasta Salad - - 8 ounces dry, small shell pasta, 2 to 3 teaspoons garlic, finely minced, 1/2 cup prepared basil pesto, 1/2 cup high-quality light Italian salad dressing, 1 zucchini, cut in 1/2-inch half-moon slices, 1 pint cherry tomatoes, halved, 1 small red onion, thinly sliced, 3/4 cup frozen peas,...
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[wpurp-searchable-recipe]Wild Alaska Salmon, Avocado and Tomato Baguettes - - 2 3.3 lb. pouches or 64 oz. cans* red or pink Alaska, Salmon, drained, 2 cups mayonnaise, 2 Tbsp. lemon zest, grated, 24 ea. French rolls, plain, 6 or4 baguettes, cut into 6, portions each, 12 oz. (12 cups) mixed salad leaves, 3 lbs. tomatoes,...
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[wpurp-searchable-recipe]Wild Alaska Salmon with Pesto Linguine - - 1 3.3 lb. pouch or 64 oz. can* red or pink Alaska, Salmon, drained, 3 lbs. linguine or spaghetti, dried, 2 cups basil pesto, prepared, 1/2 cup olive oil, 1 1/2 cups green onions, chopped, 1 1/2 cups pine nuts, lightly toasted, 2 Tbsp. lemon zest,...
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[wpurp-searchable-recipe]Wild Alaska Salmon, Mozzarella and Roasted Tomato Tarts - - 1 3.3 lb. pouch or 64 oz. can* red or pink Alaska, Salmon, drained, 3 lbs. (4 ea.) puff pastry, frozen, thawed, 10 x 15, sheets, 1 egg, beaten, 2 Tbsp. milk, whole, 6 Tbsp. basil pesto, prepared, 12 oz. (3 cups) mozzarella cheese,...
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