[wpurp-searchable-recipe]Asian-Inspired Roasted Alaska Rockfish - - 4 Alaska Rockfish fillets (about 4 to 8 oz. each), fresh, thawed or frozen, 1/3 cup red miso (fermented soybean paste)*, 2 Tablespoons dry white wine, 2 Tablespoons peanut oil, 1 Tablespoon honey, 1 Tablespoon minced fresh ginger, 1 Tablespoon lite soy sauce or tamari, Juice of one...
Read more
Asian-Inspired Roasted Alaska Rockfish
