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Alaska Halibut with Dill Sauce

[wpurp-searchable-recipe]Alaska Halibut with Dill Sauce - - 4 Alaska Halibut steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, Olive oil, Salt and pepper to taste, 1/4 cup Chardonnay, Cucumber-Dill Sour Cream Sauce (recipe follows), Garnish: lemon wedges and fresh dill sprigs, Cucumber-Dill Sour Cream Sauce, Makes about 3/4 cup, 1/2...
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Charred Alaska Halibut Tacos with Cilantro Pesto

[wpurp-searchable-recipe]Charred Alaska Halibut Tacos with Cilantro Pesto - - Pesto:, 1 bunch cilantro, 1 bunch flat leaf parsley, 1 jalapeo, minced, 1/4 cup toasted Pepitas (pumpkin seeds), 1 clove garlic, minced, 1/4 cup cotija cheese, 1/4 cup extra-virgin olive oil, Salt and pepper, to taste, 1 pound Alaska Halibut fillets, Olive oil, 8...
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Crispy Alaska Cod with Greek Pesto

[wpurp-searchable-recipe]Crispy Alaska Cod with Greek Pesto - - Pesto:, 4 oz. fresh spinach leaves, de-stemmed, 1 teaspoon dried oregano, 2 Tablespoons fresh oregano leaves, plus sprigs for garnish, 2 teaspoons minced garlic, 3 Tablespoons olive oil, 1 teaspoon red wine vinegar, 1/2 teaspoon freshly ground black pepper, 1/2 cup Feta cheese, crumbled, 4 oz....
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Scallop & Cashew Slaw Tacos

[wpurp-searchable-recipe]Scallop & Cashew Slaw Tacos - - 1-1/4 cup cashews, 1/4 red onion, diced, 2 garlic cloves, peeled, 2 Habanero chiles, diced (with seeds and spines removed), 1/4 cup peanut oil, 3 Tablespoons rice wine vinegar, 3 Tablespoons water, 1-1/4 cup chopped cilantro, 1 teaspoon salt, 1 teaspoon pepper, 1 Tablespoon creme fraiche or...
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Alaska Salmon with Horseradish, Walnuts & Herbs

[wpurp-searchable-recipe]Alaska Salmon with Horseradish, Walnuts & Herbs - - 2 Alaska Salmon fillets (4 to 6 oz. each), fresh, thawed or frozen, Olive oil, 2 to 3 Tablespoons creamy horseradish, 1/3 cup finely chopped walnuts, 1 Tablespoon each chopped fresh chives, parsley and tarragon, 1 Tablespoon softened butter, Salt and pepper, to taste, Preheat...
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Alaska Cod with Tomato, Mozzarella & Basil

[wpurp-searchable-recipe]Alaska Cod with Tomato, Mozzarella & Basil - - 3 Tablespoons sun-dried tomatoes in oil, drained and chopped, 1/2 cup chopped pitted olives (black, Kalamata or green), 4 Alaska Cod fillets (4 to 6 oz. each), fresh, thawed or frozen, Olive oil, Salt and pepper, to taste, 3 to 4 thin slices Mozzarella cheese,...
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Alaska Salmon with Provenal Vegetables Vinaigrette

[wpurp-searchable-recipe]Alaska Salmon with Provenal Vegetables Vinaigrette - - 4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, Olive oil, Salt and black pepper, 1/4 cup Fum Blanc, Garnish:, 1/4 cup coarsely chopped Italian parsley, Lemon wedges, Provenal Vegetables Vinaigrette:, 2 cloves garlic, minced, 3 Tablespoons fresh lemon juice,...
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