Category Archives: Crab

Alaska Crab Espaola

[wpurp-searchable-recipe]Alaska Crab Espaola - - 1 cup brandy (preferably Spanish), 1 cup olive oil, 10 garlic cloves, peeled and sliced lengthwise, 1 teaspoon to 1 Tablespoon freshly cracked peppercorn medley (red, green and black peppercorns), to taste, 1 teaspoon to 1 Tablespoon crushed red pepper flakes, to taste, 2 Tablespoons chopped flat leaf parsley,...

[wpurp-searchable-recipe]Madras Curry Dip - - Classic ingredients from Indian cuisine season this slightly sweet, golden sauce, making it ideal to pair with Alaska Pollock, cod, crab , and scallops., 1 cup plain Greek-style yogurt, 3 Tablespoons fresh lime juice (about 1 lime), 1 Tablespoon curry powder, 2 to 3 Tablespoons mango chutney, 1 teaspoon...

[wpurp-searchable-recipe]Moroccan Sauce - - Discover the flavors of North Africa in this zesty sauce made with fiery-hot harissa, a traditional seasoning for couscous. If harissa is , not available, substitute 1 tablespoon pimenton (smoked Spanish paprika). Alaska Pollock, cod, halibut, salmon, crab and scallops are best , paired with this sauce., 1-1/2 Tablespoons minced...

[wpurp-searchable-recipe]Provenal Citrus-Tarragon Sauce - - Sunny Mediterranean flavors star in this tangy orange-mustard sauce thats superb matched with Alaska salmon, halibut, crab and scallops., 1/4 cup apple cider vinegar, 2 Tablespoons Dijon mustard, 1/3 cup olive oil, 2 Tablespoons honey, 1/3 cup fresh tarragon leaves, 1 can (11 oz.) mandarin orange slices, thoroughly drained...

[wpurp-searchable-recipe]Alaska Crab Salad with Avocado, Grapefruit & Citrus-Ginger Vinaigrette - - 2 lbs. Alaska Crab legs (King, Snow or Dungeness), thawed if necessary, 1 large or 2 small Ruby Red grapefruit, 1 head butter lettuce, 1 small head Belgian endive, 1 avocado, 1/3 cup sliced almonds, lightly toasted, 1/4 cup pomegranate seeds (optional), Vinaigrette:,...

[wpurp-searchable-recipe]Great Smoky Grilled Alaska Crab - - 2 to 3 pounds Alaska King Crab legs, frozen or thawed, 2 to 3 Tablespoons olive oil, 2 to 3 teaspoons Cafe Sol Seafood Grill Spice or favorite seafood spice blend, 2 large sheets (18-inches wide) heavy duty aluminum foil, Preheat grill to medium-high heat (450F).; Rinse...

[wpurp-searchable-recipe]Grilled Alaska King Crab with Tabasco® Aioli - - Tabasco Aioli:, 2 egg yolks, 1 teaspoon Kosher salt, or to taste, Juice of 1 lemon, 1 cup canola oil, Tabasco sauce, to taste, 12 Alaska King Crab Legs, defrosted and cut at joints, 2 lemons, Aioli: Whisk togetherthe egg yolks with salt and lemonjuice....

[wpurp-searchable-recipe]Alaska King Crab in a Warm Lemon-Cilantro Sabayon - - 1-1/2 pounds Alaska King crab legs (about 4 legs), 3 Tablespoons unsalted butter, melted, Warm Lemon-Cilantro Sabayon:, 4 large egg yolks, 1/4 cup dry white vermouth, 1/4 cup fresh lemon juice, 1/2 teaspoon Dijon mustard, 3/4 teaspoon kosher salt, Small pinch cayenne pepper, 6...

[wpurp-searchable-recipe]Alaska Dungeness Crab & Wild Mushroom Chowder - - 1pound Yukon Gold or other thin-skinned potatoes, peeled and cut into 1/2-inch dice, 1pound mixed fresh wild mushrooms such as chanterelles, oysters,and/or shiitakes, 1Tablespoon butter, 4ounces bacon (about 4 slices), chopped, 1large onion, peeled and chopped, 4cloves garlic, peeled and chopped, 1/3cup all-purpose flour, 4cups...

[wpurp-searchable-recipe]Alaska Crab Wontons - - Alaska Crab Cream Cheese Mixture:, 1 1/4 lbs. Alaska Crab meat, flaked, 1 lb. cream cheese, 1/4 cup green onion, sliced, 2 tsp. soy sauce, 1 tsp. sesame oil, Egg Wash:, 2 egg whites, 1 Tbsp. water, Assembly:, 40 wonton wrappers, 1 recipe Crab Cream Cheese mixture, Egg wash,...

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Category Archives: Crab

Alaska Crab Espaola

Madras Curry Dip

Moroccan Sauce

Provenal Citrus-Tarragon Sauce

Alaska Crab Salad with Avocado, Grapefruit & Citrus-Ginger Vinaigrette

Great Smoky Grilled Alaska Crab

Grilled Alaska King Crab with Tabasco® Aioli

Alaska King Crab in a Warm Lemon-Cilantro Sabayon

Alaska Dungeness Crab & Wild Mushroom Chowder

Alaska Crab Wontons

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