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Category Archives: Salmon

Greek Isle-Style Alaska Smoked Salmon Pizzette

[wpurp-searchable-recipe]Greek Isle-Style Alaska Smoked Salmon Pizzette - - 10 oz. fresh pizza dough, 1 Tablespoon olive oil, 4 oz. regular or seasoned goat cheese, crumbled, 1/2 cup thinly sliced green pepper, 1/4 cup slivered red onion, 1/2 cup pitted black or Kalamata olives, cut in half, 4 oz. Alaska Smoked Salmon, sliced or chunked,...
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Alaska Salmon Burrito

[wpurp-searchable-recipe]Alaska Salmon Burrito - - 1/2 large red bell pepper, cut in thin strips, 1/2 medium yellow onion, cut in thin strips, 2 teaspoons fresh chopped garlic, 2 Tablespoons olive oil, 1/2 teaspoon salt, 1/2 teaspoon pepper, 2 teaspoons chili powder, 1 teaspoon ground cumin, 2 Tablespoons fresh chopped cilantro, 2 to 3 Tablespoons...
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Alaska Salmon Tacos

[wpurp-searchable-recipe]Alaska Salmon Tacos - - 1 can (14.75 oz.) traditional pack Alaska salmon OR 2 cans or pouches skinless, boneless salmon (6 to 7.1 oz. each), 1 to 2 Tablespoons hot pepper sauce, if desired, 1 teaspoon dry OR 1 Tablespoon fresh chopped parsley, 1/2 teaspoon cumin, 1/2 teaspoon onion powder, 1/4 teaspoon chili...
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Smoked Alaska Halibut on Savory French Toast

[wpurp-searchable-recipe]Smoked Alaska Halibut on Savory French Toast - - 4 cups milk, 3 oz. (1/3 cup) pepper-flavored vodka, 1/3 cup fresh chives, chopped, 8 eggs, beaten, 3/4 tsp. salt, 1/4 tsp. pepper, 36 baguette slices, sliced 3/4 on the bias, 12 Tbsp. olive oil, 1 3/4 lbs. (36 each) smoked Alaska Halibut,*, 3/4 oz....
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Alaska Salmon Tostada

[wpurp-searchable-recipe]Alaska Salmon Tostada - - 1 can (14.75 oz.) or 2 cans (7.5 oz. each) traditional pack Alaska salmon, OR 8 to 10 oz. skinless, boneless salmon (canned or pouched), 2 to 3 Tablespoons fresh lime juice, 1/2 cup diced fresh tomato, 1 to 2 Tablespoons chopped onion, 2 Tablespoons olive oil, 2 Tablespoons...
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Barbecued Alaska Salmon Pizzette

[wpurp-searchable-recipe]Barbecued Alaska Salmon Pizzette - - 4 fully-baked mini pizza crusts (4 oz. each), 1 Tablespoon olive oil, 1/4 teaspoon garlic powder, 1/4 cup prepared hickory-smoked barbecue sauce, 1/2 cup shredded Cheddar cheese, 1/2 cup shredded Mozzarella cheese, 1/2 cup thin-sliced bell pepper strips, 1/2 cup thin-sliced fresh mushrooms, 1 Tablespoon chopped onion, Pinch...
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Mocki Sushi

[wpurp-searchable-recipe]Mocki Sushi - - Wasabi Mayo:, 1/4 cup gluten-free soy sauce, 3 Tbsp. mayonnaise, 2 Tbsp. rice vinegar, 1 1/2 Tbsp. wasabi paste, 1 Tbsp. sugar, 1 Tbsp. shallot, minced, 1 1/2 tsp. lemon juice, 1/2 tsp. fresh ginger, grated, 1/4 tsp. cracked black pepper, 1/8 tsp. garlic, minced, 3/4 cup (approx.) canola oil,...
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Alaska Salmon Salad Monterey

[wpurp-searchable-recipe]Alaska Salmon Salad Monterey - - 4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, 1-1/2 Tablespoons olive, canola, peanut or grapeseed oil, Salt and pepper, 2 Tablespoons olive oil, 1-1/2 Tablespoons lemon juice, 1-1/2 teaspoons snipped chives, 1 teaspoon honey, 1/2 teaspoon Dijon-style mustard, 1 package (10...
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Alaska Salmon with Provenal Vegetables Vinaigrette

[wpurp-searchable-recipe]Alaska Salmon with Provenal Vegetables Vinaigrette - - 4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, Olive oil, Salt and black pepper, 1/4 cup Fum Blanc, Garnish:, 1/4 cup coarsely chopped Italian parsley, Lemon wedges, Provenal Vegetables Vinaigrette:, 2 cloves garlic, minced, 3 Tablespoons fresh lemon juice,...
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Bronzed Alaska Salmon in a Butter-Wine Sauce

[wpurp-searchable-recipe]Bronzed Alaska Salmon in a Butter-Wine Sauce - - 4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, 1 Tablespoon olive, canola, peanut or grapeseed oil, 2 Tablespoons of your favorite seafood seasoning, 1/4 cup white wine or chicken broth, 1 Tablespoon butter, Rinse any ice glaze from...
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