[wpurp-searchable-recipe]Alaska Keta Salmon with Vegetable-Bread Stuffing - - 1 whole Alaska Keta Salmon (dressed), fresh or thawed, Salt and pepper, to taste, Lemon half, Stuffing:, 1 box (6 oz.) herb-flavored stuffing mix, 1/2 cup hot water, 1/4 cup crisp, crumbled bacon or pancetta, 3 Tablespoons reserved bacon drippings or olive oil, divided, 1 medium...
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[wpurp-searchable-recipe]Spring Green Alaska Cod-Potato Cakes - - Cod Cakes:, 1 pound Alaska Cod fillets, fresh, thawed or frozen, 1 cup cooked instant mashed potatoes, 1/2 cup chopped green onion, 1 Tablespoon each chopped fresh parsley and thyme leaves, 2 garlic cloves, minced, 1 egg, beaten, Salt and pepper, to taste, 2 Tablespoons unsalted butter,...
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[wpurp-searchable-recipe]Provencal Cod Cakes - - 1 pound Alaska Cod fillets, fresh, thawed or frozen, 2 egg yolks, 2 Tablespoons Dijon mustard, 2 Tablespoons champagne vinegar, 1 Tablespoon plus 1 teaspoon herbes de Provence seasoning, 1/2 teaspoon pepper, 1/4 teaspoon salt, 1/2 cup olive oil, 2 Tablespoons dried bread crumbs, 1/2 cup flour, 1/4 cup...
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[wpurp-searchable-recipe]Vietnamese Cod Toasts - - 1 pound Alaska Cod fillets, fresh, thawed or frozen, 2 egg whites, beaten, 2 Tablespoons chopped fresh cilantro, 2 teaspoons fish sauce, 1 teaspoon fresh lime juice, 2 teaspoons minced shallots, 1/2 teaspoon red pepper flakes, 1/2 teaspoon anchovy paste, 12 slices (1/2-inch thick) narrow baguette, Peanut or canola...
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[wpurp-searchable-recipe]Tropical Coconut-Lime Glazed Alaska King Crab with Sweet Panko Thai Brittle - - Glaze::, 1 Tablespoon peanut oil, 1/4 cup minced shallot (or 1/3 cup minced onion), 8 oz. canned coconut milk, 2 oz. chopped crystallized ginger (or 1 teaspoon ground ginger powder plus 1 tablespoon sugar), 2 Tablespoons fresh lime juice, 1/4 cup...
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[wpurp-searchable-recipe]IPA-Poached Alaska Cod - - 4 Alaska Cod fillets (5 to 6 oz. each), fresh, thawed or frozen, 24 oz. IPA beer (or any beer), 1/2 teaspoon kosher salt, Add IPA to a large pan and simmer. Rinse any ice glaze from frozen Alaska Cod fillets under cold water. Turn off heat and add...
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[wpurp-searchable-recipe]Alaska Salmon with Shoyu Tarragon Sauce - - Shoyu Tarragon Sauce:, 2 garlic cloves, 1/3 cup fresh tarragon leaves (loosely packed), 1 teaspoon bottled black bean garlic sauce, 1/2 cup shoyu or soy sauce, 1/2 cup melted unsalted butter, 1 Tablespoon rice wine vinegar or white vinegar, 1 Tablespoon honey, 4 Alaska Salmon fillets...
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[wpurp-searchable-recipe]Vietnamese Alaska Black Cod with Exotic Herb Salad - - Abundant Lemon, Bean Sprout and Exotic Herb Salad: endend, 4 cups Bean sprouts, soaked in cold water endend, 2 cups Cilantro sprigs endend, 1 cup Peppadew peppers, julienne endend, 1 cup Thai basil leaves, picked from stem endend, 1 cup Mint leaves, picked from...
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[wpurp-searchable-recipe]Coconut-Lime Injected Alaska King Crab (Foodservice Version) - - Tropical Coconut, Lime and Crystalized Ginger Infusion: endend, Peanut oil 1 oz. endend, Shallots, minced 2 oz. endend, Coconut milk 16 oz. endend, Crystallized ginger 4 oz. endend, Lime juice 2 oz. endend, Lemongrass, minced 1 oz. endend, Keffir lime leaves 8 ea. endend, Fish...
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[wpurp-searchable-recipe]Lime Chipotle-Roasted Alaska Snow Crab - - Lime Chipotle Vinaigrette:, 1 cup rice wine vinegar or white vinegar, Zest and juice from 5 limes (1/2 cup fresh lime juice), 1 Tablespoon minced garlic, 1 Tablespoon cumin, 1/2 cup honey or agave nectar, 1-1/2 Tablespoons chipotle puree*, 1 cup cilantro, chopped, 2-1/2 cups canola or...
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