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Baja-Alaska Halibut Sandwich

[wpurp-searchable-recipe]Baja-Alaska Halibut Sandwich - - 4 Alaska Halibut fillets (4 to 6 oz. each), fresh or thawed, Kosher salt and black pepper, to taste, 1 Tablespoon ground cumin, divided, 1/3 cup olive oil, 3 Tablespoons fresh lime juice, 1-1/2 Tablespoons minced garlic, 1 cup regular or low-fat mayonnaise, 2 Tablespoons sweet pickle relish, 1...
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Flat Grilled Alaska Salmon with Bacon and Potato Hash

[wpurp-searchable-recipe]Flat Grilled Alaska Salmon with Bacon and Potato Hash - - 3 cups fresh chives, chopped, 1 1/2 cups canola oil, 4 Tbsp. extra virgin olive oil, 3 lbs. small red new potatoes, sliced, 1/4 thick, cooked to just tender, drained and dried, 1 1/2 lbs. applewood smoked bacon, cooked, coarsely chopped, 3 cups...
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Alaska Crab Salad with Avocado, Grapefruit & Citrus-Ginger Vinaigrette

[wpurp-searchable-recipe]Alaska Crab Salad with Avocado, Grapefruit & Citrus-Ginger Vinaigrette - - 2 lbs. Alaska Crab legs (King, Snow or Dungeness), thawed if necessary, 1 large or 2 small Ruby Red grapefruit, 1 head butter lettuce, 1 small head Belgian endive, 1 avocado, 1/3 cup sliced almonds, lightly toasted, 1/4 cup pomegranate seeds (optional), Vinaigrette:,...
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Citrus Alaska Pollock Lettuce Wraps

[wpurp-searchable-recipe]Citrus Alaska Pollock Lettuce Wraps - - 4 Alaska Pollock fillets (6 oz. portions; fresh or thawed), each cut into 3 strips to fit lettuce leaves, 2 teaspoons each grated orange and lime zest, 2 Tablespoons grated ginger, Salt and pepper, to taste, Peanut oil, as needed, 12 large Romaine, Butter or Iceberg lettuce...
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Alaska Pollock with Bruschetta Tomato Topping

[wpurp-searchable-recipe]Alaska Pollock with Bruschetta Tomato Topping - - 4 Alaska Pollock fillets (4 to 6 oz. each), fresh, thawed or frozen, 2 Tablespoons Dijon mustard, 2 Tablespoons butter, melted, 1/2 cup shredded, high-quality Parmesan cheese, 1 bunch fresh arugula, washed and spun dry, Garnish: shaved or shredded high-quality Parmesan cheese, Bruschetta Tomato Topping:, 2...
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Artichoke and Spinach-Roasted Alaska Cod

[wpurp-searchable-recipe]Artichoke and Spinach-Roasted Alaska Cod - - 4 Alaska Cod fillets (4 to 6 oz. each), fresh, thawed or frozen, 1/4 cup Chardonnay, 3/4 pound deli-purchased Spinach and Artichoke Dip, Artichoke Jalapeo Dip or a combination of both, Garnish: lemon wedges, Preheat oven to 450F. Rinse any ice glaze from frozen Alaska Cod under...
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Great Smoky Grilled Alaska Crab

[wpurp-searchable-recipe]Great Smoky Grilled Alaska Crab - - 2 to 3 pounds Alaska King Crab legs, frozen or thawed, 2 to 3 Tablespoons olive oil, 2 to 3 teaspoons Cafe Sol Seafood Grill Spice or favorite seafood spice blend, 2 large sheets (18-inches wide) heavy duty aluminum foil, Preheat grill to medium-high heat (450F).; Rinse...
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Grilled Alaska King Crab with Tabasco® Aioli

[wpurp-searchable-recipe]Grilled Alaska King Crab with Tabasco® Aioli - - Tabasco Aioli:, 2 egg yolks, 1 teaspoon Kosher salt, or to taste, Juice of 1 lemon, 1 cup canola oil, Tabasco sauce, to taste, 12 Alaska King Crab Legs, defrosted and cut at joints, 2 lemons, Aioli: Whisk togetherthe egg yolks with salt and lemonjuice....
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Bacon Wrapped Alaska Scallop Sliders

[wpurp-searchable-recipe]Bacon Wrapped Alaska Scallop Sliders - - Bacon Wrapped Alaska Scallops:, 16 Alaska Weathervane Scallops, 10/20 ct., patted dry, 16 bacon slices, fully cooked to pliable, not crisp, Smoky Mayonnaise:, 2 cups mayonnaise, 4 tsp. paprika, smoked, Balsamic Onions:, 1/8 cup olive oil, 1 lb. red onions, 1/8 inch slice, 1/8 cup balsamic vinegar,...
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Alaska Salmon in a Blanket

[wpurp-searchable-recipe]Alaska Salmon in a Blanket - - Alaska Salmon, 8 oz. of Alaska Salmon fillets, cut in 1 x 3 pieces,, about 1 oz. ea.*, Canola oil spray, as needed, Salt and pepper, to taste, CONDIMENTS:, Honey Barbecue Sauce, 3 1/2 oz. mild barbecue sauce, 1 oz. ketchup, 1/2 oz. honey, Maple Syrup Mustard,...
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