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Alaska Halibut with Tangy Fruit Salsa

[wpurp-searchable-recipe]Alaska Halibut with Tangy Fruit Salsa - - Tangy Fruit Salsa:, 2 Tablespoons fresh lemon juice, 1 Tablespoon honey, 1 can (11 oz.) mandarin oranges, drained and coarsely chopped, 1 can (8 oz.) pineapple chunks, drained, 1/4 cup red bell pepper, finely diced, 1 Tablespoon fresh chives, chopped or 1/2 Tablespoon dried chives, 2...
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Alaska Crab Salad with Avocado, Grapefruit & Citrus-Ginger Vinaigrette

[wpurp-searchable-recipe]Alaska Crab Salad with Avocado, Grapefruit & Citrus-Ginger Vinaigrette - - 2 lbs. Alaska Crab legs (King, Snow or Dungeness), thawed if necessary, 1 large or 2 small Ruby Red grapefruit, 1 head butter lettuce, 1 small head Belgian endive, 1 avocado, 1/3 cup sliced almonds, lightly toasted, 1/4 cup pomegranate seeds (optional), Vinaigrette:,...
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R.A.F.T.D. (Renee’s Alaska Fish Taco Deliciousness)

[wpurp-searchable-recipe]R.A.F.T.D. (Renee's Alaska Fish Taco Deliciousness) - - Roasted vegetables:, 4 ears of fresh corn (about 3 cups kernels), 1 red onion, peeled, 2 poblano peppers, diced (about 2 cups), 3 garlic cloves, minced, 1/2 cup vegetable oil, divided (for roasting vegetables and sauting seafood), Salt and pepper, to taste, 6 large tortillas (corn...
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Alaska Sockeye Salmon Bites

[wpurp-searchable-recipe]Alaska Sockeye Salmon Bites - - 1 Tablespoon olive oil, 1/2 teaspoon sesame oil, 2 garlic cloves, chopped fine, 1 Tablespoon grated ginger, 1/4 cup Eroica Riesling, 1/3 cup soy sauce, 1 Tablespoon orange juice, 1 Tablespoon honey, 1-1/2 to 2 pounds Alaska Sockeye salmon, fresh or thawed, cut into 2-inch pieces, Green onion...
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ALASKA COD MOROCCAN-STYLE WITH MANGO-CARROT SLAW

[wpurp-searchable-recipe]ALASKA COD MOROCCAN-STYLE WITH MANGO-CARROT SLAW - - 4 Alaska Cod fillets (4 to 6 oz. each), fresh, thawed or frozen, 2 Tablespoons olive oil, divided, 1/2 cup finely chopped shallots (2 to 3 shallots), 1/4 cup chopped cilantro, 2 teaspoons fresh grated ginger, 1 can (14.5 oz.) vegetable broth, divided, 1 teaspoon sugar,...
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Alaska Keta Salmon Steaks with Orange-Avocado Salad

[wpurp-searchable-recipe]Alaska Keta Salmon Steaks with Orange-Avocado Salad - - Juice and zest of 2 medium navel oranges (about 1 cup juice and 4 Tablespoons zest), 1/3 cup olive oil, 2 Tablespoons minced shallot or red onion, 1 Tablespoon honey, 2 teaspoons each fresh minced garlic and grated ginger root, 1/2 teaspoon each red pepper...
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IPA-Poached Alaska Cod with Tomato Jam and Pea Puree

[wpurp-searchable-recipe]IPA-Poached Alaska Cod with Tomato Jam and Pea Puree - - Tomato Jam:, 3 vine-ripe tomatoes, chopped, 1/2 shallot, chopped, 1/3 cup brown sugar, 1 Tablespoon balsamic vinegar, 1 Tablespoon honey, Pea Puree:, 2 cups IQF frozen peas, 3 cups chicken or vegetable stock, 2 Tablespoons whole or non-fat milk, 1/2 teaspoon kosher salt,...
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Alaska Salmon with Shoyu Tarragon Sauce

[wpurp-searchable-recipe]Alaska Salmon with Shoyu Tarragon Sauce - - Shoyu Tarragon Sauce:, 2 garlic cloves, 1/3 cup fresh tarragon leaves (loosely packed), 1 teaspoon bottled black bean garlic sauce, 1/2 cup shoyu or soy sauce, 1/2 cup melted unsalted butter, 1 Tablespoon rice wine vinegar or white vinegar, 1 Tablespoon honey, 4 Alaska Salmon fillets...
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Roasted Alaska Cod with Kale Pesto and Tomato Jam

[wpurp-searchable-recipe]Roasted Alaska Cod with Kale Pesto and Tomato Jam - - Kale Pesto Sauce:, 3 cups loosely packed kale leaves, 1/2 cup toasted macadamia nuts (any nuts will do), 4 garlic cloves, 1/4 cup parmesan reggiano, 1/4 teaspoon kosher salt, Juice and zest of 1 lemon, 1/2 cup grapeseed or olive oil, Tomato Jam:,...
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Asian-Inspired Roasted Alaska Rockfish

[wpurp-searchable-recipe]Asian-Inspired Roasted Alaska Rockfish - - 4 Alaska Rockfish fillets (about 4 to 8 oz. each), fresh, thawed or frozen, 1/3 cup red miso (fermented soybean paste)*, 2 Tablespoons dry white wine, 2 Tablespoons peanut oil, 1 Tablespoon honey, 1 Tablespoon minced fresh ginger, 1 Tablespoon lite soy sauce or tamari, Juice of one...
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