[wpurp-searchable-recipe]Alaska Salmon with Horseradish, Walnuts & Herbs - - 2 Alaska Salmon fillets (4 to 6 oz. each), fresh, thawed or frozen, Olive oil, 2 to 3 Tablespoons creamy horseradish, 1/3 cup finely chopped walnuts, 1 Tablespoon each chopped fresh chives, parsley and tarragon, 1 Tablespoon softened butter, Salt and pepper, to taste, Preheat...
[wpurp-searchable-recipe]Wild Alaska Halibut Cakes - - 2 pounds russet potatoes, peeled and cut into large chunks*, 2 Tablespoons butter, 6 green onions, trimmed and finely chopped (about 3/4 cup), 1 pound skinless Alaska Halibut, cut into large pieces, 1 large egg, beaten, Salt and freshly ground black pepper, to taste, 3/4 cup (3 oz.)...
[wpurp-searchable-recipe]Steamed Szechwan Alaska Cod - - 4 Alaska Cod fillets (6 to 8 oz. each), fresh, thawed or frozen, 2 Tablespoons Szechwan (hot) chili paste, 2 Tablespoons rice wine or dry sherry, 1 Tablespoon sesame oil, 1 cup green onions, cut in long shreds, 2 Tablespoons sesame seeds, Rinse any ice glaze from frozen...
[wpurp-searchable-recipe]Alaska Pollock Gratin - - 4 Alaska Pollock fillets (4 to 5 oz. each), 2 cups milk, 4 Tablespoons butter, 1/3 cup flour, 2 cups grated Cheddar or Monterey Jack cheese, divided, 1 teaspoon wholegrain mustard, Salt and pepper, to taste, 1/2 cup fresh white bread crumbs, A few tiny sprigs of fresh rosemary,...
[wpurp-searchable-recipe]Alaska Cod and Smoked Salmon Chowder - - 2 Tablespoons butter, 1 medium onion, finely chopped, 1 large leek (white and light green part only), thinly sliced, 2 medium potatoes, diced, 1 can (14.5 oz.) vegetable or chicken broth, 1/2 cup water, 10 oz. Alaska cod fillets, fresh, frozen or thawed, 1 Tablespoon chopped...