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About: Thomas

Recent Posts by Thomas

Border Grill Grilled Alaska Cod Tacos

Border Grill Grilled Alaska Cod Tacos
[wpurp-searchable-recipe]Border Grill Grilled Alaska Cod Tacos - - Jalapeno Lime Marinade:, 2-1/2 Tablespoons cumin seeds, 3 jalapeo chiles, stemmed and cut in half, 2 cloves garlic, 1 teaspoon salt, 1 Tablespoon freshly ground black pepper, 1/4 cup freshly squeezed lime juice, 1 large bunch cilantro, 1/2 cup extra virgin olive oil, 1-1/2 pounds wild...
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Yucatecan Grilled Fish Tacos by Chef Rick Bayless

Yucatecan Grilled Fish Tacos by Chef Rick Bayless
[wpurp-searchable-recipe]Yucatecan Grilled Fish Tacos by Chef Rick Bayless - - 2 Tablespoons whole achiote seeds (also known as annatto)*, 2 teaspoons whole allspice, 1 teaspoon whole black pepper, 1-1/2 teaspoons dried oregano, 3 Tablespoons cider vinegar, 6 garlic cloves, chopped (about 2 Tbsp.), 1 to 1-1/2 teaspoons (sea or kosher) salt, Water, as needed,...
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Wild Alaska Halibut Tacos by Executive Chef Ben Pollinger

Wild Alaska Halibut Tacos by Executive Chef Ben Pollinger
[wpurp-searchable-recipe]Wild Alaska Halibut Tacos by Executive Chef Ben Pollinger - - 1 cup sour cream, Juice of 2 limes, 2 plum tomatoes, 1/2 small red onion, 1 small jalapeo pepper, Salt, to taste, 4 Wild Alaska Halibut fillets (6 oz. each), 1 teaspoon extra virgin olive oil, 1 Tablespoon chili powder, 12 small (4-inch)...
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Spicy Flying Fish Tacos By Chef Christine Keff

Spicy Flying Fish Tacos By Chef Christine Keff
[wpurp-searchable-recipe]Spicy Flying Fish Tacos By Chef Christine Keff - - 2 pounds wild Alaska Halibut or Cod, 1 Tablespoon paprika, 1 Tablespoon cumin, 1 teaspoon oregano, 1 teaspoon chipotle flake (or chili powder), 1/4 teaspoon white pepper, 1/2 teaspoon black pepper, 1/4 teaspoon pequin chili ground (or 1/8 cayenne powder), 1 teaspoon garlic...
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Border Grill Grilled Alaska Halibut Tacos with Cucumber Citrus Salsa

Border Grill Grilled Alaska Halibut Tacos with Cucumber Citrus Salsa
[wpurp-searchable-recipe]Border Grill Grilled Alaska Halibut Tacos with Cucumber Citrus Salsa - - 1-1/2 pounds wild Alaska Halibut, Extra virgin olive oil, for drizzling, Salt and freshly ground black pepper, to taste, 12 small (4 to 6-inch) corn tortillas, warmed*, 6 lettuce leaves, torn in half, Cucumber Citrus Salsa (recipe follows), 2 avocados, halved, seeded,...
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Border Grill Crispy Alaska Fish Tacos with Chipotle Honey Salsa

Border Grill Crispy Alaska Fish Tacos with Chipotle Honey Salsa
[wpurp-searchable-recipe]Border Grill Crispy Alaska Fish Tacos with Chipotle Honey Salsa - - 1-1/2 cups all-purpose flour, plus extra for dusting, 1 to 2 teaspoons cayenne pepper, to taste, 1-1/2 teaspoons salt, 1-1/2 teaspoons sugar, 3/4 teaspoon baking powder, 1-1/2 cups beer, 4 cups peanut oil, for frying, 1-1/2 pounds wild Alaska Pollock, cut into...
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Border Grill Alaska Crab and Zucchini Quesadillas

Border Grill Alaska Crab and Zucchini Quesadillas
[wpurp-searchable-recipe]Border Grill Alaska Crab and Zucchini Quesadillas - - 1-1/2 cups Alaska Crabmeat (from approximately 2 pounds of Alaska King, Snow or Dungeness crab), 1 Tablespoon freshly squeezed lime juice, 5 Tablespoons unsalted butter, divided, 1/2 cup finely diced red onion, 2 jalapeos, stemmed, seeded, and finely diced, 1 cup thinly sliced zucchini or...
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Border Grill Alaska Black Cod with Roasted Peppers and White Beans

Border Grill Alaska Black Cod with Roasted Peppers and White Beans
[wpurp-searchable-recipe]Border Grill Alaska Black Cod with Roasted Peppers and White Beans - - 4 Alaska Black Cod fillets (6 oz. each), Salt and freshly ground black pepper, to taste, 4 Tablespoons extra virgin olive oil, divided, 1/2 tablespoon minced garlic, 1 teaspoon crushed red pepper, 1 cup julienned roasted piquillo peppers or red bell...
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Charred Alaska Halibut Tacos with Cilantro Pesto

Charred Alaska Halibut Tacos with Cilantro Pesto
[wpurp-searchable-recipe]Charred Alaska Halibut Tacos with Cilantro Pesto - - Pesto:, 1 bunch cilantro, 1 bunch flat leaf parsley, 1 jalapeo, minced, 1/4 cup toasted Pepitas (pumpkin seeds), 1 clove garlic, minced, 1/4 cup cotija cheese, 1/4 cup extra-virgin olive oil, Salt and pepper, to taste, 1 pound Alaska Halibut fillets, Olive oil, 8...
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Border Grill Grilled Alaska Salmon Tacos with Corn Relish

Border Grill Grilled Alaska Salmon Tacos with Corn Relish
[wpurp-searchable-recipe]Border Grill Grilled Alaska Salmon Tacos with Corn Relish - - 1-1/2 pounds wild Alaska Salmon, Extra virgin olive oil, for drizzling, Salt and freshly ground black pepper, to taste, 12 small (4 to 6-inch) corn tortillas, warmed, 6 lettuce leaves, torn in half, Corn Relish (recipe follows), 2 avocados, halved, seeded, peeled, and...
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