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Category Archives: Grilled

Garlic Grilled Alaska Salmon Salad

[wpurp-searchable-recipe]Garlic Grilled Alaska Salmon Salad - - 4 each Alaska salmon, skinless, 4 oz., 4 each Garlic, bulbs, 2 Tbsp Oil, vegetable, 1 tsp Salt, kosher, 1 tsp Pepper, black, ground, 2 qts Mesclun greens, 1 pint Tomatoes, grape, quartered, 5 each Radishes, sliced, 1 cup Carrots, matchstick, 1 Tbsp Dill, fresh, leaves, 2...
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Grilled Alaska Salmon Focaccia Sandwich

[wpurp-searchable-recipe]Grilled Alaska Salmon Focaccia Sandwich - - 10 Alaska Salmon fillets (4-6 oz. portions), Extra virgin olive oil, as needed, Salt and pepper, to taste, 10 focaccia rolls, 1 cup basil-garlic mayonnaise, 5 cups arugula, 2 1/2 cups bell pepper strips, roasted, Brush salmon lightly with olive oil. Season with salt and pepper.; Grill...
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Grilled Tandoori Alaska Cod

[wpurp-searchable-recipe]Grilled Tandoori Alaska Cod - - 10 Alaska Cod fillets (4-6 oz. portions), Salt and pepper, to taste, 2 Tbsp. tandoori spice paste or curry powder, 1/2 cup plain Greek Yogurt, 1/4 cup ghee (clarified butter), Season cod with salt and pepper.; Blend tandoori paste, yogurt and ghee. Marinate fish in tandoori mixture, 30-60...
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Rice Paper Wrapped Alaska Salmon Rolls

[wpurp-searchable-recipe]Rice Paper Wrapped Alaska Salmon Rolls - - 10 rice paper sheets, 8-inch size, 5 cups red leaf lettuce, shredded, 3/4 cup blend of fresh Thai basil, mint leaves and, cilantro, chopped, 1 1/2 cups rice vermicelli (thin rice noodles), cooked, 2 1/2 lbs. Alaska Salmon fillets, 4 oz. strips, poached, or grilled, and...
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Alaska Keta Salmon with Vegetable-Bread Stuffing

[wpurp-searchable-recipe]Alaska Keta Salmon with Vegetable-Bread Stuffing - - 1 whole Alaska Keta Salmon (dressed), fresh or thawed, Salt and pepper, to taste, Lemon half, Stuffing:, 1 box (6 oz.) herb-flavored stuffing mix, 1/2 cup hot water, 1/4 cup crisp, crumbled bacon or pancetta, 3 Tablespoons reserved bacon drippings or olive oil, divided, 1 medium...
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Semolina-Crusted Alaska Halibut

[wpurp-searchable-recipe]Semolina-Crusted Alaska Halibut - - 4 Alaska Halibut fillets (5 to 6 oz. each), fresh, thawed or frozen, 3 Tablespoons grapeseed or olive oil, divided, 2 cups semolina flour, 1/2 teaspoon kosher salt, Rinse any ice glaze from frozen Alaska Halibut under cold water, pat dry with paper towel. Drizzle a little oil into...
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Alaska Cod Vietnamese Classic

[wpurp-searchable-recipe]Alaska Cod Vietnamese Classic - - Vietnamese Marinade:, 6 oz. fish sauce , 6 oz. lime juice, fresh, 4 1/2 oz. rice vinegar, 3 oz. garlic, fresh, 3 oz. brown sugar , 1 1/2 oz. Sriracha (Vietnamese hot sauce), Alaska Cod: , 4 lbs. Alaska Codfillets, 4 to 5 oz. each, 24 oz. Vietnamese...
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Lime Chipotle-Roasted Alaska Snow Crab

[wpurp-searchable-recipe]Lime Chipotle-Roasted Alaska Snow Crab - - Lime Chipotle Vinaigrette:, 1 cup rice wine vinegar or white vinegar, Zest and juice from 5 limes (1/2 cup fresh lime juice), 1 Tablespoon minced garlic, 1 Tablespoon cumin, 1/2 cup honey or agave nectar, 1-1/2 Tablespoons chipotle puree*, 1 cup cilantro, chopped, 2-1/2 cups canola or...
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Chai-Grilled Alaska Snow Crab

[wpurp-searchable-recipe]Chai-Grilled Alaska Snow Crab - - 1 teaspoon kosher salt, 1 Tablespoon unsalted butter, melted, 2 to 3 cups prepared chai tea, 4 pounds Alaska Snow Crab clusters, frozen, Mix the salt and butter into the chai tea the salt will balance out some of the sweetness in the tea and the butter will...
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Alaska Halibut Bruschetta

[wpurp-searchable-recipe]Alaska Halibut Bruschetta - - Roasted Vegetable Ratatouille:, 2 oz. olive oil , 8 oz. white onion, diced 1/2 , 2 Tbsp. garlic, minced, 20 oz. zucchini, diced 1/2 , 8 oz. red bell pepper, pitted, diced 1/2 , 8 oz. artichoke hearts, diced 1/2 , 8 oz. sundried tomatoes, minced , 4 oz....
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