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Category Archives: Salmon

Alaska Salmon and Chipotle Wrap

[wpurp-searchable-recipe]Alaska Salmon and Chipotle Wrap - - 2 to 3 Tablespoons fresh lime juice, 1 Tablespoon chopped chipotle chiles in adobo sauce, 2 Tablespoons chopped fresh cilantro, 2 Tablespoons chopped red bell pepper, 1 to 2 Tablespoons chopped red onion, 1 teaspoon chopped garlic, 1/4 teaspoon salt, 1/4 teaspoon pepper, 1 can (14.75 oz.)...
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Korean Miso-Cured Alaska Salmon with Fresh Cucumber Asian Pear Kimchi

[wpurp-searchable-recipe]Korean Miso-Cured Alaska Salmon with Fresh Cucumber Asian Pear Kimchi - - KOREAN MISO:, 8 oz. doenjang (fermented Korean bean paste), 1/2 cup fresh orange juice, 1/4 cup gochujang (fermented Korean red pepper paste), Zest of one orange, 2 Tablespoons ponzu (citrus seasoned dressing), 2 Tablespoons mirin, KIMCHI:, 1/4 cup ponzu, 2 Tablespoons gochujang,...
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Great Grillled Alaska Salmon Side with Asian Seasoning

[wpurp-searchable-recipe]Great Grillled Alaska Salmon Side with Asian Seasoning - - 1 frozen Alaska Salmon side (1.5 to 2.5 pounds), Heavy-duty aluminum foil (18-inches wide), High-heat cooking spray, Oil (olive, canola or grapeseed), SEASONING OR SPREAD OF CHOICE, Heat grill to medium-high (400F). Spray-coat dull side of aluminum foil (18-inch wide sheet, cut 4 longer...
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Great Grilled Alaska Salmon Side with Greek Seasoning

[wpurp-searchable-recipe]Great Grilled Alaska Salmon Side with Greek Seasoning - - 1 frozen Alaska Salmon side (1.5 to 2.5 pounds), Heavy-duty aluminum foil (18-inches wide), High-heat cooking spray, Oil (olive, canola or grapeseed), SEASONING OR SPREAD OF CHOICE, Heat grill to medium-high (400F). Spray-coat dull side of aluminum foil (18-inch wide sheet, cut 4 longer...
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Alaska Salmon with Orange & Watercress

[wpurp-searchable-recipe]Alaska Salmon with Orange & Watercress - - 2 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, 1 Tablespoon olive oil, divided, 1 bunch watercress, roughly chopped (about 2 cups), 3 Tablespoons cucumber, finely chopped, 1 orange, peeled and segmented (membrane removed), White wine vinegar, Salt and pepper,...
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Alaska Salmon with Gnocchi and Roasted Red Pepper Sauce

[wpurp-searchable-recipe]Alaska Salmon with Gnocchi and Roasted Red Pepper Sauce - - 1/2 cup roasted red bell pepper, 1 cup grated Parmesan cheese, divided, 1 Tablespoon cornstarch, 1/4 to 1/2 whole jalapeo pepper, chopped, 1 teaspoon minced garlic, 1/4 cup chopped cilantro, 1 cup chicken broth, 1 package (1 pound) vacuum-packed prepared potato gnocchi (dumplings)...
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Alaska Salmon Havarti Caesar Salad

[wpurp-searchable-recipe]Alaska Salmon Havarti Caesar Salad - - 4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, frozen or thawed, 2 Tablespoons olive, canola, peanut or grapeseed oil, Seafood seasoning, to taste, 4 Havarti cheese deli slices (approximately 2 oz. each), 2 light Caesar salad kits (7 to 8 oz. each), Fresh...
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Sweet & Saucy Alaska Cod

[wpurp-searchable-recipe]Sweet & Saucy Alaska Cod - - 1 can (8 oz.) tomato sauce, 1/4 cup packed brown sugar, 1/4 cup molasses, 3 Tablespoons catsup, 2 Tablespoons apple cider vinegar, 2 Tablespoons dried minced onion, 1 Tablespoon Worcestershire sauce, 1 Tablespoon mustard, 1/2 cup diced bell pepper, 1/4 teaspoon each garlic powder, salt and pepper,...
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Hot Artichoke, Alaska Salmon and Parmesan Dip

[wpurp-searchable-recipe]Hot Artichoke, Alaska Salmon and Parmesan Dip - - This flavorful dip is great served with slices of sourdough baguette, crostini or crackers., 1 can (14.75 oz.) or 2 cans (7.5 oz. each) traditional pack Alaska salmon, OR 8 to 10 oz. skinless, boneless salmon (canned or pouched),, drained and chunked, 1 package (8...
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Bronzed Alaska Salmon in a Basil-Wine Sauce

[wpurp-searchable-recipe]Bronzed Alaska Salmon in a Basil-Wine Sauce - - 2 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen, 1 Tablespoon olive oil, Blackened seasoning, to taste, 2 Tablespoons Chardonnay, Sauce:, 1 teaspoon chopped garlic, 1/2 cup Chardonnay, 1/2 cup heavy cream, 2 Tablespoons chopped fresh basil, Salt, to...
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