Category Archives: Cod

Madras Curry Dip

[wpurp-searchable-recipe]Madras Curry Dip - - Classic ingredients from Indian cuisine season this slightly sweet, golden sauce, making it ideal to pair with Alaska Pollock, cod, crab , and scallops., 1 cup plain Greek-style yogurt, 3 Tablespoons fresh lime juice (about 1 lime), 1 Tablespoon curry powder, 2 to 3 Tablespoons mango chutney, 1 teaspoon...

[wpurp-searchable-recipe]Moroccan Sauce - - Discover the flavors of North Africa in this zesty sauce made with fiery-hot harissa, a traditional seasoning for couscous. If harissa is , not available, substitute 1 tablespoon pimenton (smoked Spanish paprika). Alaska Pollock, cod, halibut, salmon, crab and scallops are best , paired with this sauce., 1-1/2 Tablespoons minced...

[wpurp-searchable-recipe]Alaska Cod with Nioise-Style Salad - - 1 1/2 lbs. haricot vert, trimmed, blanched, shocked, 3 lbs. new red potatoes, quartered, blanched, shocked, 6 cups cherry tomatoes, halved, 3/4 lb. red pepper, diced, 3/4 lb. zucchini, diced, 8 1/2 cups sherry or plain, vinaigrette, prepared, 3 lbs. fresh spinach or arugula, 9 lbs. Alaska...

[wpurp-searchable-recipe]Artichoke and Spinach-Roasted Alaska Cod - - 4 Alaska Cod fillets (4 to 6 oz. each), fresh, thawed or frozen, 1/4 cup Chardonnay, 3/4 pound deli-purchased Spinach and Artichoke Dip, Artichoke Jalapeo Dip or a combination of both, Garnish: lemon wedges, Preheat oven to 450F. Rinse any ice glaze from frozen Alaska Cod under...

[wpurp-searchable-recipe]Smoky Pimenton and Sherry-Roasted Alaska Black Cod - - 4 Alaska Black Cod fillets (6 to 8 oz. each), fresh or thawed, Salt and pepper, to taste, 1/2 cup dry sherry, 1/4 cup chopped parsley, 2 Tablespoons grapeseed or canola oil, 2 teaspoons pimenton (smoked Spanish paprika), Season Alaska Black Cod fillets with salt...

[wpurp-searchable-recipe]Alaska Salmon in a Blanket - - Alaska Salmon, 8 oz. of Alaska Salmon fillets, cut in 1 x 3 pieces,, about 1 oz. ea.*, Canola oil spray, as needed, Salt and pepper, to taste, CONDIMENTS:, Honey Barbecue Sauce, 3 1/2 oz. mild barbecue sauce, 1 oz. ketchup, 1/2 oz. honey, Maple Syrup Mustard,...

[wpurp-searchable-recipe]Buffalo Alaska Cod Quesadilla - - Alaska Cod:, 8 Alaska Cod fillets, 3 oz. ea., Kosher salt and black pepper, to taste, 2 Tbsp. + 2 tsp. olive oil, Assembly:, 8 flour tortillas, 10-inch ea., 4 cups Monterey Jack cheese, shredded, 2 cups tomatoes, small dice, 4 oz. Buffalo wing sauce, prepared, 1 cup...

[wpurp-searchable-recipe]Teriyaki-Braised Alaska Black Cod with Colorful Vegetables - - 4 Alaska Black Cod fillets, fresh, thawed or frozen, 1 Tablespoon vegetable oil, 1/2 cup teriyaki sauce, 2 teaspoons minced fresh garlic, 2 Tablespoons Riesling, 1 small red bell pepper, cut in thin strips, 4 green onions, cut in 3-inch pieces, 1 large carrot, cut...

[wpurp-searchable-recipe]Thyme-Crusted Alaska Black Cod - - 3 pounds Alaska Black Cod fillets, skin removed, 6 Tablespoons soy sauce, 3 Tablespoons sugar, Braised Red Onions:, 6 ounces bacon, diced, 3 large red onions, peeled, halved, and sliced from root to tip, 3/4 cup dry white wine or vermouth, 2 Tablespoons soy sauce, 2 teaspoons coarsely...

[wpurp-searchable-recipe]Alaska Cod Saag Curry - - 1 Tablespoon olive oil, 1/2 cup sliced shallots, 1 Tablespoon minced garlic, 1 Tablespoon minced ginger, 1/2 to 1 Tablespoon curry powder, 1 can (14 oz.) regular or lite coconut milk, 1 to 2 teaspoons fish sauce, 1 to 2 Tablespoons minced cilantro, 1/2 teaspoon garam marsala, 1...

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Category Archives: Cod

Madras Curry Dip

Moroccan Sauce

Alaska Cod with Nioise-Style Salad

Artichoke and Spinach-Roasted Alaska Cod

Smoky Pimenton and Sherry-Roasted Alaska Black Cod

Alaska Salmon in a Blanket

Buffalo Alaska Cod Quesadilla

Teriyaki-Braised Alaska Black Cod with Colorful Vegetables

Thyme-Crusted Alaska Black Cod

Alaska Cod Saag Curry

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