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Category Archives: Cod

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Alaska Cod in Miso Broth with Udon Noodles

Alaska Cod in Miso Broth with Udon Noodles
[wpurp-searchable-recipe]Alaska Cod in Miso Broth with Udon Noodles - - 2 Alaska Cod fillets (4 to 6. oz each), fresh, thawed or frozen, 1 Tablespoon toasted sesame oil, 1/4 cup miso paste, 2 cups water, 2 Tablespoons teriyaki sauce or soy sauce, 1 package (8 oz.) prepared udon noodles, 1 red chili pepper, seeded...
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Alaska Cod Tostadas

Alaska Cod Tostadas
[wpurp-searchable-recipe]Alaska Cod Tostadas - - 8 oz. regular or light cream cheese, softened, 1/2 cup mayonnaise, 3/4 cup chopped fresh cilantro, divided, 1/3 cup fresh lime juice, divided, 1/4 cup olive oil, Salt and pepper, to taste, 1-1/2 pounds Alaska Cod fillets, fresh, thawed or frozen, 8 flat tostada shells (6 to 7 inches...
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Grilled Alaska Cod Soft Tacos by Chef John Besh

Grilled Alaska Cod Soft Tacos by Chef John Besh
[wpurp-searchable-recipe]Grilled Alaska Cod Soft Tacos by Chef John Besh - - 1 jalapeo pepper, 1 oz. olive oil, divided, Salt, to taste, 2 large avocados, seeded and sliced, 6 sprigs fresh cilantro, divided, 3 limes, divided, 1/4 to 1/2 cup chopped red onion, to taste, 1/2 green bell pepper, diced, 2 green onions, sliced,...
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Wild Caught Alaska Cod Tacos by Chef Naomi Everett

Wild Caught Alaska Cod Tacos by Chef Naomi Everett
[wpurp-searchable-recipe]Wild Caught Alaska Cod Tacos by Chef Naomi Everett - - For Tacos: , 1pound Alaska cod, sliced into 1 ounce pieces, 1/2 cup fine-ground cornmeal, Salt and pepper, to taste, 2 Tablespoons canola oil, 1 cup finely shredded iceberg lettuce, 4 small (6-inch) flour tortillas, 1 cup roasted corn salsa (can substitute store...
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Alaska Fish Tacos with Citrus Salsa and Cabbage Slaw by Chef John Ash

Alaska Fish Tacos with Citrus Salsa and Cabbage Slaw by Chef John Ash
[wpurp-searchable-recipe]Alaska Fish Tacos with Citrus Salsa and Cabbage Slaw by Chef John Ash - - Taco:, 1/3 cup olive oil, 1 Tablespoon ancho or New Mexico chile powder, 1 Tablespoon fresh lime juice, Kosher salt and freshly ground black pepper, 4 Alaska Halibut or Cod fillets (4-ounces each), 4 small (6-inch) flour or corn...
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Alaska Cod with Black Bean & Corn Salad

Alaska Cod with Black Bean & Corn Salad
[wpurp-searchable-recipe]Alaska Cod with Black Bean & Corn Salad - - 1 quart (32 oz.) vegetable broth, 1-1/2 to 2 teaspoons adobo seasoning (found in Mexican section of grocery stores), 2 teaspoons ground cumin, 1-1/2 teaspoons dried oregano, 2 large garlic cloves, thinly sliced, 2 Tablespoons canned diced jalapeos or 1 small fresh jalapeo, seeded...
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Spicy Flying Fish Tacos By Chef Christine Keff

Spicy Flying Fish Tacos By Chef Christine Keff
[wpurp-searchable-recipe]Spicy Flying Fish Tacos By Chef Christine Keff - - 2 pounds wild Alaska Halibut or Cod, 1 Tablespoon paprika, 1 Tablespoon cumin, 1 teaspoon oregano, 1 teaspoon chipotle flake (or chili powder), 1/4 teaspoon white pepper, 1/2 teaspoon black pepper, 1/4 teaspoon pequin chili ground (or 1/8 cayenne powder), 1 teaspoon garlic...
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Border Grill Grilled Alaska Cod Tacos

Border Grill Grilled Alaska Cod Tacos
[wpurp-searchable-recipe]Border Grill Grilled Alaska Cod Tacos - - Jalapeno Lime Marinade:, 2-1/2 Tablespoons cumin seeds, 3 jalapeo chiles, stemmed and cut in half, 2 cloves garlic, 1 teaspoon salt, 1 Tablespoon freshly ground black pepper, 1/4 cup freshly squeezed lime juice, 1 large bunch cilantro, 1/2 cup extra virgin olive oil, 1-1/2 pounds wild...
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Border Grill Alaska Black Cod with Roasted Peppers and White Beans

Border Grill Alaska Black Cod with Roasted Peppers and White Beans
[wpurp-searchable-recipe]Border Grill Alaska Black Cod with Roasted Peppers and White Beans - - 4 Alaska Black Cod fillets (6 oz. each), Salt and freshly ground black pepper, to taste, 4 Tablespoons extra virgin olive oil, divided, 1/2 tablespoon minced garlic, 1 teaspoon crushed red pepper, 1 cup julienned roasted piquillo peppers or red bell...
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Citrus-Battered Alaska Fish Tacos with Creamy Garlic Lime Slaw

Citrus-Battered Alaska Fish Tacos with Creamy Garlic Lime Slaw
[wpurp-searchable-recipe]Citrus-Battered Alaska Fish Tacos with Creamy Garlic Lime Slaw - - Creamy Garlic-Lime Slaw:, 1 package (12 ounces) prepared broccoli slaw or 3 cups shredded cabbage, 2 Tablespoons fresh cilantro, finely chopped, 1 to 2 Tablespoons chopped jalapeo (seeded), to taste, 1/2 cup mayonnaise, 1 clove garlic, minced and mashed, 1 lime, Salt and...
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