[wpurp-searchable-recipe]Alaska Crab Espaola - - 1 cup brandy (preferably Spanish), 1 cup olive oil, 10 garlic cloves, peeled and sliced lengthwise, 1 teaspoon to 1 Tablespoon freshly cracked peppercorn medley (red, green and black peppercorns), to taste, 1 teaspoon to 1 Tablespoon crushed red pepper flakes, to taste, 2 Tablespoons chopped flat leaf parsley,...
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