Shop

[wpurp-searchable-recipe]Grilled Alaska Scallops Wrapped in Prosciutto - - 24 ea. prosciutto, sliced thin, 6 Tbsp. pesto, prepared, 24 ea. Alaska Scallops, 20/30 count, basil for garnish, Lay prosciutto out on a flat surface. One inch from the bottom of each piece add 1 tsp. of pesto. Place a scallop over the pesto, and roll...