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Category Archives: Salsa

Alaska Halibut with Tangy Fruit Salsa

[wpurp-searchable-recipe]Alaska Halibut with Tangy Fruit Salsa - - Tangy Fruit Salsa:, 2 Tablespoons fresh lemon juice, 1 Tablespoon honey, 1 can (11 oz.) mandarin oranges, drained and coarsely chopped, 1 can (8 oz.) pineapple chunks, drained, 1/4 cup red bell pepper, finely diced, 1 Tablespoon fresh chives, chopped or 1/2 Tablespoon dried chives, 2...
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Alaska Halibut with Pineapple, Chipotle & Raisin Salsa

[wpurp-searchable-recipe]Alaska Halibut with Pineapple, Chipotle & Raisin Salsa - - 1/2 cup California raisins, 1/2 cup dark rum, 1 fresh pineapple, trimmed, cored and sliced 1/2-inch thick*, Vegetable oil or grapeseed oil, as needed, 2 chipotle peppers canned in adobo sauce, rinsed, seeded and finely diced, Juice of 1 lime, Zest of 1/2 orange,...
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Citrus Alaska Pollock Lettuce Wraps

[wpurp-searchable-recipe]Citrus Alaska Pollock Lettuce Wraps - - 4 Alaska Pollock fillets (6 oz. portions; fresh or thawed), each cut into 3 strips to fit lettuce leaves, 2 teaspoons each grated orange and lime zest, 2 Tablespoons grated ginger, Salt and pepper, to taste, Peanut oil, as needed, 12 large Romaine, Butter or Iceberg lettuce...
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Alaska Pollock Taco Tango

[wpurp-searchable-recipe]Alaska Pollock Taco Tango - - Alaska Pollock:, 1 lb. Alaska Pollock fillets, Canola oil spray, as needed, Salt and pepper, to taste, Sweet Sour Sauce:, 2 oz. lime juice, 3 oz. sugar, 2 Tbsp. white wine vinegar, 1/2 oz. water , 1/2 oz. cilantro, chopped, 1/4 tsp. salt, Assembly:, 8 crisp taco shells,...
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Grilled Alaska Cod Soft Tacos by Chef John Besh

[wpurp-searchable-recipe]Grilled Alaska Cod Soft Tacos by Chef John Besh - - 1 jalapeo pepper, 1 oz. olive oil, divided, Salt, to taste, 2 large avocados, seeded and sliced, 6 sprigs fresh cilantro, divided, 3 limes, divided, 1/4 to 1/2 cup chopped red onion, to taste, 1/2 green bell pepper, diced, 2 green onions, sliced,...
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Alaska Cod Tostadas

[wpurp-searchable-recipe]Alaska Cod Tostadas - - 8 oz. regular or light cream cheese, softened, 1/2 cup mayonnaise, 3/4 cup chopped fresh cilantro, divided, 1/3 cup fresh lime juice, divided, 1/4 cup olive oil, Salt and pepper, to taste, 1-1/2 pounds Alaska Cod fillets, fresh, thawed or frozen, 8 flat tostada shells (6 to 7 inches...
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Wild Caught Alaska Cod Tacos by Chef Naomi Everett

[wpurp-searchable-recipe]Wild Caught Alaska Cod Tacos by Chef Naomi Everett - - For Tacos: , 1pound Alaska cod, sliced into 1 ounce pieces, 1/2 cup fine-ground cornmeal, Salt and pepper, to taste, 2 Tablespoons canola oil, 1 cup finely shredded iceberg lettuce, 4 small (6-inch) flour tortillas, 1 cup roasted corn salsa (can substitute store...
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Alaska Fish Tacos with Citrus Salsa and Cabbage Slaw by Chef John Ash

[wpurp-searchable-recipe]Alaska Fish Tacos with Citrus Salsa and Cabbage Slaw by Chef John Ash - - Taco:, 1/3 cup olive oil, 1 Tablespoon ancho or New Mexico chile powder, 1 Tablespoon fresh lime juice, Kosher salt and freshly ground black pepper, 4 Alaska Halibut or Cod fillets (4-ounces each), 4 small (6-inch) flour or corn...
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Border Grill Grilled Alaska Cod Tacos

[wpurp-searchable-recipe]Border Grill Grilled Alaska Cod Tacos - - Jalapeno Lime Marinade:, 2-1/2 Tablespoons cumin seeds, 3 jalapeo chiles, stemmed and cut in half, 2 cloves garlic, 1 teaspoon salt, 1 Tablespoon freshly ground black pepper, 1/4 cup freshly squeezed lime juice, 1 large bunch cilantro, 1/2 cup extra virgin olive oil, 1-1/2 pounds wild...
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Wild Alaska Halibut Tacos by Executive Chef Ben Pollinger

[wpurp-searchable-recipe]Wild Alaska Halibut Tacos by Executive Chef Ben Pollinger - - 1 cup sour cream, Juice of 2 limes, 2 plum tomatoes, 1/2 small red onion, 1 small jalapeo pepper, Salt, to taste, 4 Wild Alaska Halibut fillets (6 oz. each), 1 teaspoon extra virgin olive oil, 1 Tablespoon chili powder, 12 small (4-inch)...
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