Greek Archives - Alaska's Finest Seafood Archive

Madras Curry Dip

[wpurp-searchable-recipe]Madras Curry Dip - - Classic ingredients from Indian cuisine season this slightly sweet, golden sauce, making it ideal to pair with Alaska Pollock, cod, crab , and scallops., 1 cup plain Greek-style yogurt, 3 Tablespoons fresh lime juice (about 1 lime), 1 Tablespoon curry powder, 2 to 3 Tablespoons mango chutney, 1 teaspoon...

[wpurp-searchable-recipe]Crispy Alaska Cod with Greek Pesto - - Pesto:, 4 oz. fresh spinach leaves, de-stemmed, 1 teaspoon dried oregano, 2 Tablespoons fresh oregano leaves, plus sprigs for garnish, 2 teaspoons minced garlic, 3 Tablespoons olive oil, 1 teaspoon red wine vinegar, 1/2 teaspoon freshly ground black pepper, 1/2 cup Feta cheese, crumbled, 4 oz....

[wpurp-searchable-recipe]Philly Roll Tacos with Wasabi Cream - - 2 pounds Wild Alaska Salmon fillets, 1 Tablespoon sesame oil, 2 Tablespoons low sodium soy sauce, Wasabi Cream:, 1-1/2 Tablespoons wasabi powder, prepared with water to make a paste, 1 Tablespoon sesame oil, 1 Tablespoon rice vinegar, 1 teaspoon low sodium soy sauce, 3 Tablespoons Greek...

[wpurp-searchable-recipe]Greek Grilled Alaska Cod - - 2 cups cucumber, 1/2-inch dice, 1/4 cup scallions, minced, 2 Tbsp. extra virgin olive oil, 2 Tbsp. red wine vinegar, Salt and pepper, to taste, 10 Alaska Cod fillets (4-6 oz. portions), 1/4 cup Greek seasoning mixture, prepared, Combine cucumbers, scallions, olive oil and vinegar. Season with salt...

[wpurp-searchable-recipe]Pistachio-Crusted Alaska Halibut Bites - - 1 pound skinless Alaska Halibut, 10 to 12 skewers (4 to 6-inches in length), 1 cup pistachios, coarsely ground, 1/4 cup breadcrumbs, Olive oil spray, Salt and pepper, to taste, 10 to 12 butter lettuce leaves, small romaine leaves or endive, Yogurt Mint Sauce:, 1/2 cup Greek yogurt...

[wpurp-searchable-recipe]Chili Garlic Alaska Pollock - - 4 each Alaska pollock, skinless 4oz fillets, 1 Tbsp Sriracha sauce, 2 Tbsp Mustard, Dijon, 2 Tbsp Honey, 3 Tbsp Yogurt, nonfat Greek, 1 pint Tomatoes, cherry, rinsed, 1 each Onion, red, diced, 2 each Squash, yellow, sliced, 2 each Zucchini, green, sliced, 2 each Cilantro, fresh leaves,...

[wpurp-searchable-recipe]Swiss Chard Wrapped Alaska Rockfish Skewers - - 4 each Alaska rockfish, skinless 4oz fillets , 8 each Swiss chard, leaves , 1 tsp Salt, kosher, 1 tsp Pepper, black, 1 tsp Cinnamon, ground, 1 tsp Nutmeg, ground, 20 each Skewers, Bamboo 6, 1 1/2 cup Yogurt, Greek, 2%, 1 cup Cucumber, seeded, diced,...

[wpurp-searchable-recipe]Grilled Tandoori Alaska Cod - - 10 Alaska Cod fillets (4-6 oz. portions), Salt and pepper, to taste, 2 Tbsp. tandoori spice paste or curry powder, 1/2 cup plain Greek Yogurt, 1/4 cup ghee (clarified butter), Season cod with salt and pepper.; Blend tandoori paste, yogurt and ghee. Marinate fish in tandoori mixture, 30-60...

[wpurp-searchable-recipe]Dilled Alaska Surimi Salad Sandwich - - Author: Rosanne Toroian, Food Editor Information Specialist, Schnuck Markets, Inc., 1 lemon, 1/3 cup light mayonnaise, 1/4 cup low-fat Greek-style plain yogurt or light sour cream, 2 Tablespoons chopped fresh dill fronds, 1 teaspoon hot sauce, 1 pound Alaska Surimi Seafood (Imitation Crab), flaked or cut into...

[wpurp-searchable-recipe]Swiss Chard-Wrapped Alaska Rockfish Skewers - - 8 Swiss chard leaves, 4 skinless Alaska Rockfish fillets (4 oz. each), fresh or thawed, 20 bamboo skewers (6-inches in length), 1 teaspoon kosher salt, 1 teaspoon pepper, 1 teaspoon ground cinnamon, 1 teaspoon ground nutmeg, 1 Tablespoon olive oil, 1 red onion, sliced, 1 red pepper,...

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Madras Curry Dip

Crispy Alaska Cod with Greek Pesto

Philly Roll Tacos with Wasabi Cream

Greek Grilled Alaska Cod

Chili Garlic Alaska Pollock

Swiss Chard Wrapped Alaska Rockfish Skewers

Grilled Tandoori Alaska Cod

Dilled Alaska Surimi Salad Sandwich

Swiss Chard-Wrapped Alaska Rockfish Skewers

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